Asian	Canadian
Caribbean & West Indian	European
International	Latin American
Mexican	Middle Eastern
Native American	U.S. Regional

The classic Italian cook book: the art of Italian cooking and the Italian art of eating by Hazan Marcella(440)
Recipes from Rome by Katie Caldesi & Giancarlo Caldesi(415)
The Italian Pantry by Theo Randall(396)
Recipes from Venice by Caldesi Katie;Caldesi Giancarlo; & Giancarlo Caldesi(394)
Pasta Every Day by Meryl Feinstein(386)
Bread and How to Eat It: A Cookbook by Rick Easton & Melissa McCart(370)
Sunday Sauce by Daniel Bellino-Zwicke(346)
How to Make Bread Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries - PDFDrive.com by Emmanuel Hadjiandreou(334)
Nina Capri by Nina Parker(324)
The Tuscan Year by Elizabeth Romer(312)
Cooking with Chef Silvio: Stories and Authentic Recipes from Campania by Silvio Suppa; Anthony V. Riccio(312)
The Dolce Vita Diaries by Cathy Rogers(305)
Bread Baker Cookbook by Emilia Morell(282)
Joanne Trattoria Cookbook: Classic Recipes and Scenes from an Italian-American Restaurant by Joe Germanotta & Wenonah Hoye(256)
Cancer and Sugar by Gigabyte(246)
Greedy by Unknown(241)
A Taste of Ancient Rome by Ilaria Gozzini Giacosa; Anna Herklotz(124)